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Premium salmon cured in salt and sugar then cold smoked. 4 oz package.
Ready to eat. Unique spice blend. Since 1978, Ducktrap has set the standard for salmon smoked in America. Atlantic Salmon fillets are brined with a flavorful recipe of salt, cane sugar, herbs and spices.
Smaller pieces of a perennial favorite. Perfect for topping bagels or adding to dips and spreads.
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